ChefJet Pro, the big brother of ChefJet, can do the same. But it can also add some bright colours to your candies.
At Consumer Electronics Show in Las Vegas, the two printers and the candies created by them were on display at the booth of 3D Systems (3DS), a company based in the US.
"Food is an incredible platform for creativity, experimentation, and celebration and we are thrilled to place these powerful 3D printers in bakers and chefs' kitchens," Liz von Hasseln, creative director food products, 3DS, said in a note to media. "We invite leading pastry chefs, restaurateurs and event planners to join us in bringing 3D printing into the kitchen."
Both ChefJet and ChefJet Pro are aimed at professionals, at least for now. These are costly machines and while 3DS has not yet revealed the exact price of the machines, it has said that ChefJet would cost less than $5,000 while ChefJet Pro would cost less than $10,000.
Both machines primarily support candy designs created using computers. In terms of design limitations, there seems to be virtually none in terms of core technology. The shape and design candies take will be limited only by the imagination of the chef.
Apart from candies, both 3D printers can also print out cake toppings and garnishes. As raw material these machines will use the "ink" sold by 3DS. "ChefJet printable materials come in a variety of recipes, including chocolate, vanilla, mint, sour apple, cherry and watermelon. ChefJet is expected to be available in the second half of 2014," said a 3DS spokesperson.
Just a few booths away from the one set by 3DS, there was Quinn Karaitiana, CEO of Solid Idea from Australia, showing his company's latest 3D pr inter. Expected to be priced at just $99, ChocoByte printer can gobble up the liquid chocolate and then churn out cute brown chocolate bars in different shapes.
ChocoByte doesn't look as polished as ChefJet, which is clearly ready for the prime time. But Karaitiana explained that it was because the product he was showing at CES was a prototype. "We were racing against the time to be here at CES. We put together this particular prototype just days before our flight to Las Vegas," said Karaitiana as he held the printer in his hand.
ChocoByte is much smaller than ChefJet. Consequentially, it will also create smaller chocolates. It is also like a semi-automatic solution unlike ChefJet that uses a much sophisticated system. To print chocol ates bars through ChocoByte, users will have to first heat the chocolate cartridges - Solid Idea will sell 4 for $10.
"Then a user will have put the heated cartridge into the printer. A machine will create a hard chocolate print in the design of your choice in less than 10 min. It will be eatable," said Karaitiana.
Just like ChefJet, ChcoByte will also use computer assisted designs to create its chocobars.
As 3D printers gain popularity and get cheaper, they are no longer cool tools used by hobbyists. Various companies, including the well-known MakerBot, are coming out with new machines that are faster and more precise at printing 3D objects.
Food items like candies and chocolates look like obvious objects to print. At least that was the sentiment at the part of the CES where 3D printers were on display. The idea of printing food looks so obvious that even NASA is dabbling into it. Last year in September the space agency announced that it was explorin g options to use 3D printers so that its astronauts can get personalized food during space missions in future.
via Technology - Google News http://news.google.com/news/url?sa=t&fd=R&usg=AFQjCNGB0mt5pNdVwxiBUfcUltzf23xX0g&url=http://timesofindia.indiatimes.com/tech/personal-tech/gadgets-special/Now-you-can-print-sugar-candies-and-chocolates/articleshow/28702826.cms
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